PORCINI MUSHROOM RISOTTO
Prepared with Carnaroli Rice
Delizie D’Italia Porcini Mushroom Risotto is made with stone-milled Carnaroli rice from Vercelli (Piedmont), featuring firm, intact grains. The rice supply chain is carefully controlled to ensure quality and excellence. Selected porcini mushrooms enhance the authentic and refined flavor of this risotto.
Traditional first course with porcini mushrooms
Prepared with premium Carnaroli rice, known for its firm grains, perfect for gourmet risottos that are a feast for the eyes as well.
A classic of Italian autumn cuisine, beloved for its ability to evoke seasonal memories.
Easy to prepare; finish with your personal touch to make it perfect
INGREDIENTS: Carnaroli rice (91%), porcini mushroom broth without glutamate (salt, potato flour, yeast extract, potato maltodextrin, dried porcini mushrooms 7%, dehydrated vegetables (onion, carrot, garlic) sunflower oil, flavors, pepper), dried porcini mushrooms (2%) (Boletus Edulis and other members of the same family), onion, garlic, parsley.
Porcini Mushroom Risotto Mix
A creamy, flavorful risotto made with carefully selected porcini mushrooms. ts autumnal flavors give the dish a sense of emotion and nostalgia. Best enjoyed slowly, and ideally shared with the one you love.
Serving Suggestions: Follow the instructions on the package.
Storage: Keep in a cool, dry place away from direct light and heat.
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