Classic Sauces
A journey through the authentic flavors of the Italian tradition
Delizie D’Italia invites you to discover Italian conviviality through its sauces. Each sauce is a journey into the authentic flavors of the Italian land. Experience the gastronomic emotions of this journey.
Our classic sauces, Tomato and Basil, Tomato and Olives, Arrabbiata, Puttanesca, and Bolognese, are prepared with high-quality ingredients and according to traditional methods, to offer an authentic and unforgettable culinary experience. Each jar captures the fresh, genuine taste of Italian tradition, the result of meticulous care and timeless passion. From the very first taste, you can sense the respect for age-old recipes and the love for quality cooking, turning every meal into a special moment.
The secret lies in the selection of ingredients. Delizie D’Italia knows this secret well, which is why its selection is of outstanding quality.
ARRABBIATA SAUCE
Delizie D’Italia offers a bold, spicy sauce to add a pleasant kick to pasta dishes.
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BOLOGNESE RAGÙ
Perfect for making traditional lasagna or dressing classic Italian tagliatelle, don’t miss this Delizie D’Italia specialty.
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PUTTANESCA SAUCE
Delizie D’Italia sauce features intense flavors such as anchovies, capers and olives for a pasta dish with a strong, distinctive character.
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TOMATO AND OLIVE SAUCE
In this Delizie D’Italia sauce, green and black olives meet tomatoes to create an explosion of Mediterranean flavors.
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TOMATO AND BASIL SAUCE
Simplicity and tradition for unforgettable dishes. Enjoy the fresh taste of tomatoes enhanced with basil in Delizie D’Italia sauce.
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TRADITIONAL SAUCES
Refined flavors for lovers of good cuisine
Delizie D’Italia Traditional Sauces, with their carefully crafted taste, are have been selected for those seeking something truly special.
Our Traditional Sauces, such as Wild Boar, Roe Deer, Venison, Chianina Beef, Hare, Norcina with Truffle, Cacio e Pepe, and Aglione, offer intense and sophisticated flavors, perfect for tantalizing the palate and turning every meal into a special occasion. The selection is completed by the Tuscan Crostino Spread, ideal for tasty appetizers.
Our in-depth knowledge of the territory has allowed us to make a special selection able of bringing outstanding products beyond Italy’s borders to win over new palates. Our sauces are the result of extensive research, enabling us to choose only the finest local products. Each sauce is prepared with passion and dedication, using fresh and genuine ingredients to ensure the highest quality.
TUSCAN CROSTINI PATE
Delizie D’Italia paté is a rustic Tuscan specialty that brings the tradition of savory crostini to tables around the world.
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VAL DI CHIANA AGLIONE SAUCE
Delizie D’Italia sauce highlights the sweet, delicate, and distinctive flavor of aglione, a garlic variety typical of the Val di Chiana.
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CACIO E PEPE SAUCE
Delizie D’Italia reinterprets a classic Roman recipe using quality ingredients, creating a creamy sauce for delicious dishes.
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NORCINA SAUCE WITH TRUFFLE
Delizie D’Italia combines sausage and black truffle in a refined, creamy sauce with a bold flavor and enveloping aroma.
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WILD BOAR RAGÙ
The lean, flavorful wild boar meat gives Delizie D’Italia ragù the distinctive character and taste of the Tuscan Maremma.
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ROE DEER RAGÙ
Delizie D’Italia ragù delivers a wild, distinctive flavor, bringing freshness and authenticity to exquisite recipes.
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VENISON RAGÙ
The intense flavor of venison, enhanced with aromatic herbs and red wine, makes Delizie D’Italia ragù a true delicacy.
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CHIANINA BEEF RAGÙ
The light marbling of Chianina beef makes Delizie D’Italia ragù perfectly balanced: the flavor of the meat is the true protagonist.
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HARE RAGÙ
In Delizie D’Italia ragù, hare meat, with its robust, spiced flavor, celebrates the most authentic Tuscan cuisine.
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