ALMOND AMARETTI
Soft treats
Almond Amaretti are small masterpieces of artisanal pastry-making. Soft, intense, and fragrant, they come from a simple yet flavorful recipe where sweet and bitter almonds blend with honey to create a dough with an unmistakable taste.
Crunchy on the outside and tender on the inside, these treats are perfect for lovers of tradition who wish to enjoy an authentic, timeless sweet break.
Typical Piedmontese almond amaretti
Soft traditional Piedmontese treats made with sweet and bitter almonds, honey and egg white.
Fragrant and intense, offering an authentic and enveloping flavor.
INGREDIENTS: Sugar, apricot kernels 31% (contains sulfites), sweet and bitter almonds 16%, honey, dried egg white, flavoring.
BAKED CONFECTIONERY PRODUCT
Soft, fragrant baked treats characterized by an intense almond aroma and a pleasant bitter note. Their tender consistency and traditional recipe make them irresistible from the very first bite.
Serving suggestions: Perfect with tea, coffee or dessert wines. Ideal after meals or as a sweet break during the day.
Storage: Store in a cool, dry place.
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