WILD BOAR RAGÙ
Red Sauce with Wild Boar Meat
A rich and enveloping sauce made with high-quality wild boar meat and natural ingredients, free from preservatives. Artisanal processing and balanced flavors make this ragù an ideal specialty for those who love intense, authentic tastes typical of Tuscan tradition.
Traditional Wild Boar Meat Sauce
The authentic ingredients used to prepare this preserve bring to the table the genuine and unmistakable flavor of Italian cuisine.
Delizie D’Italia sauce is made with wild boar meat and contains no preservatives, because tradition calls for a rich, intense taste in every bite.
INGREDIENTS: Wild boar meat 60%, beef 10%, tomato pulp, double concentrated tomato paste, extra virgin olive oil, wine, vegetables (onion, carrots, celery), salt, garlic, pepper, bay leaves. Gluten-free.
PRESERVE MADE WITH WILD BOAR MEAT AND ADULT BEEF
A robust, flavorful sauce prepared with selected wild boar meat and fresh ingredients. Try it with pasta or polenta: from the very first bite, you’ll enjoy an authentic taste of Tuscan tradition.
Serving Suggestions: Heat the product in a pan, adding a little pasta cooking water. Also ideal as a topping for crostini; use it warm to bring out the full flavor of all the ingredients.
Storage: Once opened, store in the fridge at +4°C and consume within 3-4 days.
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